Quick and Easy: Pan Roast Chicken

Hello to all my wonderful viewers, welcome back to my blog.

Today in this video we are going to make delicious juicy Pan Roast Chicken, for this I am using an iron skillet. This cast iron pan has lot of health benefits, as a small amount of iron imparts into the food while it's getting cooked. Food cooked in cast iron is very rich in flavour, so if cast iron is not something you considered before, I hope you do it now. So let's get started with the recipe.

INGREDIENTS: 3 Big Chicken Breast (Boneless and Skinless)
First Marination: 1/2 tbsp lime juice 1/4 tsp Salt
Second Marination: 1tsp Cayenne pepper 1/4 tsp salt 1/4 tsp garam masala 1/2 tsp crushed black pepper 1/4 tsp turmeric powder 1 tsp red chilli flakes 1 tsp onion powder 1 tsp garlic powder 1 tbsp italiano 2 tbsps curd 1/2 tbsp ginger paste 4 tbsps mustard oil Total marination time 30 minutes Total cooking time 20 minutes Please watch the video below on how to make it. Please subscribe to my channel if you are new or have not yet subscribed, and punch the notification bell to be notified every time I upload a new video.
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