Exotic Food Recipes

Hello to all my wonderful viewers, welcome back to my blog. In this blog, I'm going to teach how to make a Ramadan special Sharbat. Sharbat is common in homes of Iran, Turkey, Bosnia, Arab world, Afghanistan, Pakistan, Sri Lanka, Bangladesh, and India. This drink is popularly consumed by Muslims when breaking their daily fast during the month of Ramadan. Now let's get started. STIR & SIP SHARBAT Ingredients: 1 Cup Almonds 1 L Milk 1/3 Cup Basil seeds or Falooda seeds 1/4 Cup Katira Gond or Shiraz gum 1/4 Cup Badam drink mix 2 tbsp. Edible Rose Petals Roohafza (as per your taste) Garnish: Flaked Almonds Chopper Pistachio Rose Petals Serve chilled with a spoon. Basil seeds, also know as Falooda seeds or Sabja seeds, have a lot of health benefits. It helps in weight loss, reduces body heat, controls blood sugar levels, relieves constipation and bloating, treats acidity and heartburn, it's good for skin and hair, and cures cough and flu. Katira Go...

Hello to all my wonderful viewers, welcome back to my blog. In this video, I'm going to teach how to make very simple and easy cheese burst paratha/roti. This recipe is especially for those kids who refuse eating paratha or roti. So let's get started. INGREDIENTS: Dough (Whole wheat flour and water) [Optional - you can add chilli flakes, salt and mix the dough with milk] Olive oil (to grease the dough) Ghee or butter (to apply on the paratha for cooking) Cheese slices (you can add more than one) Thank you, for all your support and love. If you are new to my channel or have not yet subscribed, please go ahead and Subscribe. Make sure you hit the Notification bell to be notified every time I upload a new video. Don't forget to Like and Share my video. If you liked my recipe, please try it and let me know in the comment box below. See you next time with yet another recipe. Till then take care and stay safe! Note: Click on 'Watch on YouTube' button to watch the...

Hello to all my wonderful viewers, welcome back to my blog. In this video, I'm going to teach how to make Chicken Boti Skewers/BBQ. Green Masala Chicken Boti Skewer Recipe: Ingredients: 3-4 Green Chilies 1/2 Cup Coriander 1/2 Cup Mint Leaves 4-5 Garlic Cloves 1 1/2 tbsp. Lime Juice 1/2 inch Ginger 3 tbsp. Dahi (Curd) 1/2 tsp. Garam Masala 1 tsp. Salt 1 tbsp. Mustard Oil   Red Masala Chicken Boti Skewer Recipe: Ingredients: 3 tbsp. Dahi (Curd) 1/2 tsp. Chat Masala 1 tsp. Red Chili Powder 1/2 tsp. Salt (Or as per your taste) 1/2 tsp. Ginger & Garlic Paste 1/2 tsp. Turmeric 1 tsp. Paprika 1/2 tsp Black Pepper (Crushed/Powdered) 1 1/2 tbsp. Lime Juice 1 tbsp. Mustard Oil 1/2 cup Coriander (Finely Chopped) Cooking Time: 15-20 minutes Preheat the grill to 350 degrees Fahrenheit Skewers: Wooden or Bamboo (Soak the skewers in water for 30 minutes) Thank you, for all your support and love. If you are new to my channel or have not yet subscribed, please go ahead and Subscr...

Hello to all my wonderful viewers. In this blog, we will learn how to make Sandwich buns or Burger buns. INGREDIENTS: 1 Cup warm milk 2 tsp Dry yeast  1/4 Cup sugar 5 Cups of all purpose flour 1 Stick of butter (1/2 cup or 125 ml) 2 tsp Salt    Preheat Oven : 350 degree Fahrenheit  Baking Time  : 25 to 30 minutes. Thank you, for all your support and love, if you are new to my channel or have not yet subscribed to my channel, please go a head and Subscribe and hit the Notification bell to be notified every time I upload a new video and don't forget to Like and Share my video. If you liked my recipe, please try it and let me know in the comment box below, how they turned out for you? If you want me to try any of your recipes, please share it with me, so that I can show it on my channel. So see you next time with yet another recipe, till then take care and stay safe. Link for Perfect Egg Wash: https://youtu.be/X8R8p77GrrM  

Hello to all my wonderful viewers. In this video I am sharing my favorite Suji Ka Halwa recipe. [Suji/Rava/Semolina] Suji Ka Halwa is very popular recipe of India and Pakistan, it is served on special occasions like festivals, it's also eaten in breakfast with puri and it is served as a dessert too. My Suji Ka Halwa is very quick and easy to follow. Preparation time is about 10 - 15 min If you are new to my channel please SUBSCRIBE and hit the notification BELL, so that you are notified and you don't miss any of my videos. Please leave your comments below, and share your Halwa recipes and photos with me, this will help me improve my channel and videos. Thank you