Exotic Food Recipes

Hello to all my wonderful viewers, welcome back to my blog! In this edition, I'm going to teach you how to make Sheer-Khurma/Vermicelli Pudding. It is a creamy and flavourful Vermicelli Pudding. In Persian, "Sheer" means milk, and "Khurma" means dates. Sheer Khurma is a special dish made during Ramadan and/or on the celebration of Eid ul Fitr. But you can enjoy this dish anytime of the year. INGREDIENTS: 1 Cup Vermicelli (roasted) 1 1/2 L Milk 1/4 Cup Ghee 5-6 Green Cardamom Seeds (crushed) 1 inch Cinnamon 300 mL Condensed Milk 1/3 Cup Badam Mix 2 Pinches of Saffron 1/4 Cup Almonds (skinless and chopped) 1/4 Cup Cashew (roasted) SEASONING: 1 tbsb Ghee Almonds FLAVOURING: 1/2 tbsb Kewra water 1/2 tbsb Rose water Serve it hot or cold. Can even be served with ice-cream. Thank you, for all your support and love! If you are new to my channel or have not yet subscribed, please go ahead and Subscribe. Make sure you hit the Notification bell to ...

Hello to all my wonderful viewers. In this video I am sharing my favorite Suji Ka Halwa recipe. [Suji/Rava/Semolina] Suji Ka Halwa is very popular recipe of India and Pakistan, it is served on special occasions like festivals, it's also eaten in breakfast with puri and it is served as a dessert too. My Suji Ka Halwa is very quick and easy to follow. Preparation time is about 10 - 15 min If you are new to my channel please SUBSCRIBE and hit the notification BELL, so that you are notified and you don't miss any of my videos. Please leave your comments below, and share your Halwa recipes and photos with me, this will help me improve my channel and videos. Thank you